White Rice
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(Limited to 3 buckets per customer order)

Available in 20 lbs. long-term storage bucket lined with 5 mil Mylar which is RE-SEALABLE!

Rice is an excellent side dish or addition to casseroles, soups, etc. It can be milled into a fine flour that is GLUTEN FREE for baking. It is a good source of thiamine and folate and makes an essential addition to any food storage supply. The shelf-life  is 25+ years.* The Mylar allows you to pour out as much as you can use in the foreseeable future then immediately re-seal the Mylar to send your rice back into long-term storage freshness (read about oxygen pack care and longevity).  White rice is milled rice that has had its husk, bran, and germ removed. This alters the flavor, texture and appearance of the rice (compared to brown rice) and helps prevent spoilage and extend its storage life. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance.

 * Best when stored in a cool and dry place at temperatures between 55°F and 70°F. 

Note: Wheatland’s rice is grown in Arkansas, USA  (not in Utah or Idaho, as are most of our foods).

.FOOD STORAGE RECOMMENDATION: 50 lbs. of Rice per year/per adult.