(Limit 2 per order)
Our Premium line of foods are now at the best prices of the season… and to save even more you can choose local pick up in Brigham City, Utah, or we can have it delivered right to your door. Sealed in Mylar (which is re-sealable*), you have the flexibility of storing your food for the long term, AND using it up along the way. (See more info about packaging and shelf life HERE).
Our sugar is fully refined granulated white sugar, derived from sugar beets grown by Idaho area farmers. We buy our sugar from these farmers through a farmers cooperative they collectively own.
Different from our other products refined sugar, when sealed in mylar, does not require an oxygen pack to achieve a 25 year shelf-life.
All of our foods have been lab tested in an independent ISO 17025 lab, so they are verified pure and chemical free. Our 3rd party, US-based lab tests for 210 agricultural pesticides/herbicides/chemicals. So with Wheatland products there is no glyphosate …ever.
We personally cook with all the same foods we sell so we know you’ll get delicious results every time.
AVAILABLE IN: 21 lb. 4 gallon stackable bucket, lined with 4.3 mil. Mylar (which is RE-SEALABLE… more info here)
- Granulated White Sugar
- Premium Quality – lab tested to insure it is always chemical-free
- Packaged for 25 year shelf life, perfect for emergency storage
- Never irradiated, no desiccants, Non-GMO
- High trust company, 40 year Utah-based, Wheatland Seed
FOOD STORAGE RECOMMENDATION: 60 lbs. of Sugar per year/per adult. (These figures are recommendations, and are basic year supply minimums only. You will need to choose the best options and foods you should store for your family.) Our 4-gallon heavy-duty stackable square buckets are strongly recommended for storage purposes!! They are lined with air-tight, RE-SEALABLE* Mylar bags (white sugar does not need an oxygen pack for preservation) to keep them fresh, delicious, and pest-free for 25+ years!
If you have any questions please call and we will be so happy to help!
*Re-Sealable (so… use it up as you go!)
The Mylar is heat-sealed (which makes the bag re-sealable. See more about the importance of Mylar liners HERE). The sealed Mylar will stay air-tight if it’s not punctured. Because it is re-sealable you can snip a corner off the bag, pour out as much product as you’ll use in the next few months, then quickly re-seal the Mylar and send your food back into long-term storage. The oxygen pack should continue to do its job as long as you re-seal the Mylar as quickly as possible. IMPORTANT: If your bag is left open for more than 30 minutes, you will want to toss in a NEW oxygen pack before re-sealing to ensure long-term freshness. If you have opened and re-sealed multiple times, and want to store the remainder for many years, you will want to put in a new oxygen pack.